OpenMagic Chef
58 Sturdee Ave, Gillingham ME7 2HN, United Kingdom
Culinary Philosophy
Brinklow House features an extensive menu that celebrates the rich diversity of Chinese cuisine, with a total of 172 delectable dishes to choose from. Appetizers like aromatic duck and prawn toast kick off the dining experience with delightful flavors. The extensive variety of chow mein dishes, including the special chow mein and king prawn chow mein, cater to noodle lovers.
Those seeking heartier options will enjoy the range of chicken, beef, and duck dishes, all crafted with care. Notable mentions include the classic sweet and sour chicken and the beef with black bean sauce.
Vegetarians will find delightful selections too, with choices such as kung po vegetables and various egg foo young dishes. This balance of options ensures that everyone can find something to satisfy their cravings.
Appetizers & Dim Sum
Dim Sum Combination£
Aromatic Duck£
Yuk Sung With Lettuce Or Pancakes£
Vegetarian Finger Sized Pancake Rolls£
Prawns On Toast£
Crispy Won Ton£
Jill Yuen" King Prawn£
Curry Samosas£
Chicken Satay On Skewers£
Finger Sized Pancake Rolls£
House Spring Roll£
Shanghai" Special£
House Special With Green Pepper & Black Bean Sauce£
Special Chop Suey£
Crispy Chicken And Pineapple£
Lemon Honey Chicken£
Crispy Chicken And Plum Sauce£
Roast Char Siu Pork Cantonese Style£
Stir Fried Three Delicious£
Barbecued Chicken Wing Dishes
Hot And Sour Soup£
Chicken Wings With Barbecue Sauce£
Chicken Wings With Cantonese Sauce£
Chicken Wings With Szechuan Sauce£
Soups
Chicken And Sweet Corn Soup£
Chicken And Mushroom Soup£
Chicken And Noodle Soup£
Spare Ribs & Pork Dishes
Barbecued Spare Ribs With Barbecue Sauce£
Barbecued Spare Ribs With Syrup£
Barbecued Spare Ribs With Sweet & Sour Sauce£
Barbecued Spare Ribs With Cantonese Sauce£
Barbecued Spare Ribs With Szechuan Sauce£
Barbecued Spare Ribs With Plum Sauce£
Barbecued "Jill Yuen" Spare Ribs£
Roast "Char Siu" Pork Szechuan Style£
Roast "Char Siu" Pork Shanghai Style£
Roast "Char Siu" With Mushrooms£
Roast "Char Siu" With Beansprouts£
Roast "Char Siu" Pork Chop Suey£
Roast "Char Siu" With Cantonese Sauce£
Roast "Char Siu" Pork With Cashew Nuts£
Fillet Steak Dishes
Sliced Fillet Steak With "Shanghai" Sauce£
Sliced Fillet Steak With Wine & Chilli£
Sliced Fillet Steak, Green Pepper & Black Bean Sauce£
Sliced Fillet Steak With "Szechuan" Sauce£
Sliced Fillet Steak With Ginger & Spring Onion In Oyster Sauce£
Sliced Fillet Steak With "Cantonese" Sauce£
Sliced Fillet Steak "Jill Yuen" Cantonese Style£
Sliced Fillet Steak With Cashew Nuts£
Satay Dishes
Special Satay£
King Prawn Satay£
Duck Satay£
Chicken Satay£
Roast Char Siu Pork Satay£
Beef Satay£
Special Mixed Vegetables Satay£
Curry Dishes
Special Curry Delight£
Singapore Curry£
Curry Roast Duck And Mushroom£
Curry King Prawn And Mushroom£
Curry Beef And Mushroom£
Curry Chicken And Mushroom£
Curry Shrimp And Mushroom£
Curry Char Siu Pork And Mushroom£
Curry Mixed Vegetables£
Chow Mein Dishes
Special Chow Mein£
Singapore Chow Mein£
King Prawn Chow Mein£
Sliced Chicken, Char Siu Pork Chow Mein£
Chicken Chow Mein£
Beef Chow Mein£
Roast Char Siu Pork Chow Mein£
Vegetarian Chow Mein£
Mushroom Chow Mein£
Duck Chow Mein£
Rice Dishes
Special Fried Rice£
Singapore Fried Rice£
Rainbow Fried Rice£
Pineapple Fried Rice£
Egg Foo Young Dishes
Special Egg Foo Young£
King Prawn Egg Foo Young£
Shrimp Egg Foo Young£
Chicken Egg Foo Young£
Char Siu Egg Foo Young£
Mixed Vegetable Egg Foo Young£
Mushroom Egg Foo Yung£
English Dishes
Special Omelette With Chips£
Chicken Omelette With Chips£
Shrimp Omelette With Chips£
Mushroom Omelette With Chips£
Plain Omelette With Chips£
Roast Chicken With Chips£
Chicken Nuggets With Chips£
Sausage (3) With Chips£
Extra Portions
Fried Rice & Chips With B.b.q. Or Curry Sauce£
Fried Rice With B.b.q. Or Curry Sauce£
Chips With B.b.q. Or Curry Sauce£
Onions£
Mushrooms With Onions£
Vegetarian Special Dishes
Special Vegetables With Cantonese Sauce£
House Special Vegetables£
Special Vegetables With "Szechuan" Sauce£
Special Vegetables With "Shanghai" Sauce£
Special Vegetables With "Kung Po" Sauce£
Special Vegetables With Cashew Nuts£
Special Vegetables With Black Bean Sauce£
Mushroom & Cashew Nuts£
Sweet & Sour Vegetables£
Sweet And Sour Dishes
Sweet & Sour King Prawn Cantonese Style£
Sweet & Sour Pork Cantonese Style£
Sweet & Sour Chicken Cantonese Style£
Sweet & Sour Special£
Sweet & Sour Chicken Crispy Balls£
Chicken Dishes
Chicken With Black Pepper Sauce£
Chicken With Ginger & Spring Onions£
Chicken With Cashew Nuts£
Chicken With Baby Corns & Straw Mushrooms£
Chicken With Green Peppers & Black Bean Sauce£
Chicken With Mushrooms "Jill Yuen Style£
Chicken With Mushrooms£
Chicken Chop Suey£
Chicken With Mushrooms & Black Bean Sauce£
Chicken With Pineapple£
Chicken With Bamboo Shoots & Water Chestnuts£
Roast Chicken Cantonese With Beansprouts£
Chicken With Sweet Corn£
Chicken In Hoi-Sin Sauce£
Chicken With Cantonese Sauce£
Crispy Shredded Chicken£
Chicken With Wine & Chilli Sauce£
Beef Dishes
Shanghai" Beef£
Szechuan" Beef£
Beef With Hoi-Sin Sauce£
Kung Po" Beef£
Beef With Cantonese Sauce£
Beef With Wine & Chilli Sauce£
Beef With Black Pepper Sauce£
Beef With Ginger & Spring Onions£
Beef With Cashew Nuts£
Beef With Green Peppers & Black Bean Sauce£
Beef With Mushrooms£
Beef With Mushrooms & Black Bean Sauce£
Beef With Baby Corns And Straw Mushrooms£
Crispy Shredded Beef£
Beef With Pineapple£
Beef With Bamboo Shoots & Water Chestnuts£
King Prawn Dishes
Szechuan" King Prawn£
King Prawn With Hoi-Sin Sauce£
King Prawn With Cantonese Sauce£
King Prawn With Wine & Chilli Sauce£
King Prawn With Black Pepper Sauce£
King Prawn With Ginger & Spring Onions£
King Prawn With Cashew Nuts£
King Prawn With Green Pepper And Black Bean Sauce£
King Prawn With Mushrooms "Jill Yuen" Style£
King Prawn With Mushrooms£
King Prawn Chop Suey£
King Prawn, Mushrooms & Black Bean Sauce£
King Prawn With Bamboo Shoots & Water Chestnuts£
King Prawn With Baby Corns And Straw Mushrooms£
King Prawn With Pineapple£
Duck Dishes
Roast Duck With Barbecue Sauce£
Roast Duck With Lemon Sauce£
Roast Duck With Plum Sauce£
Shanghai" Duck£
Szechuan" Duck£
Duck With Hoi-Sin Sauce£
Duck With Ginger & Spring Onions£
Duck With Green Pepper & Black Bean Sauce£
Duck With Mushrooms£
Duck With Bamboo Shoots & Water Chestnuts£
Duck With Cashew Nuts£
Par Po Duck£
Menu Gallery
About Brinklow House
Nestled in the charming village of Brinklow in Rugby, Brinklow House serves as a beloved local gem. It stands out not just for its food, but for its commitment to quality and service. The location is easily accessible, with a wheelchair-friendly entrance and seating options, welcoming guests of all abilities.
The restaurant prides itself on maintaining high standards over the years, drawing regulars from miles away. Visitors appreciate the mix of traditional and contemporary Chinese dishes, and the ambience enhances the food experience. Often bustling during dinner hours, the inviting decor and friendly staff create an atmosphere that feels like home.
In the heart of Rugby, Brinklow boasts picturesque streets and local attractions nearby. Customers often enjoy taking a stroll through the village after a satisfying meal. The strong sense of community adds to the allure, making it a perfect place for families and friends to gather.
